i-Talk

Here comes the latest issue of i-Kitchen. As usual, we bring you updates on food festival and special promotions at IMPACT restaurants throughout the months of October - November that might interest you. First thing first Meanwhile, Tsubohachi as rolled out a lineup of 15 traditional Japanese autumn dishes as autumn has arrived in Japan. Furthermore, salmon lovers should not miss to try out 8 delicious salmon creations in Umai Salmon promotion. The season has changed, chef Chu, a head chef of IMPACT Thai and international restaurants, recommends a traditional Thai soup “Vegetable with Shrimp Paste and Herbal Soup” to keep you warm and healthy during weather changes. Dessert is always a good idea to end up your savory meal and refreshing sweet treats at Hong Kong Fisherman restaurant chain are worth trying out. Lastly, don’t forget to take your chance to win two premium dishes from Hong Kong Fisherman restaurant.